News

New publication: Venus, T. E.; Sauer, J. "Certainty pays off: The public's value of environmental monitoring". Ecological Economics.

We are pleased to welcome Moritz Ptacek in our team.

New publication: Gondhalekar, D. et al. "The Emerging Environmental Economic Implications of the Urban Water-Energy-Food (WEF) Nexus: Water Reclamation with Resource Recovery in China, India, and Europe". Environmental Science.

New publication: Venus, T. E.; Strauss, F.; Venus, T. J.; Sauer, J. "Understanding stakeholder preferences for future biogas development in Germany". Land Use Policy.

New publication: Behrendt, L. et al. "Decent Rural Employment in a specialised and a diversified production system in Tanzania". Development Southern Africa.

New publication: Tröster, M. F.; Sauer, J. "IoFarm: A novel decision support system to reduce fertilizer expenditures at the farm level". Computers and Electronics in Agriculture.

Professor Sauer gives expert opinion in the ARD-alpha program "alpha-Demokratie" (21/6)

In its daily information program “alpha-Demokratie”, the German public broadcasting station ARD's educational channel, ARD-alpha, deals with central issues and developments in democratic systems. The topic of the broadcast from June 21 was "Farming and the Agricultural Policy". In the half-hour…

New publictaion: Vrachioli, M.; Stefanou, S. E.; Tzouvelekas, V. "Impact Evaluation of Alternative Irrigation Technology in Crete: Correcting for Selectivity Bias." Environmental and Resource Economics.

New publication: Tröster, M. F.; Sauer, J. "IoFarm in Field Test: Does a Cost-Optimal Choice of Fertilization Influence Yield, Protein Content, and Market Performance in Crop Production?". Agriculture

Professor Sauer keynote speaker at the Turkish-German Dialogue on Agricultural and Food Ethics (17/6)

At the invitation of the Agricultural and Food Ethics Association of Turkey (TARGET), Professor Sauer gave a presentation on "German Agriculture and Climate Change" at the TARGET spring seminar on June 17th. TARGET is dedicated to questions about the social responsibility of the food sector and…